Friday 15 Nov 2019 | 09:21 | SYDNEY
What's happening on
  • 15 Nov 2019 06:00

    Book Review: The original corporate raiders

    Historian William Dalrymple looks at how a small trading company in London became a mighty army and conquered India.

  • 14 Nov 2019 15:30

    Surviving hell

    Bush fires rip across Australia – a million hectares burnt so far – testing volunteers and residents alike.

  • 14 Nov 2019 10:30

    SCO-style economic cooperation: Treading slowly

    The Shanghai Cooperation Organisation efforts to rebrand itself as an economic forum deserve a second look.

Chinese Trade

Decoupling from China: cutting the Gordian Knot

The conviction that the interests of the US and China are fundamentally incompatible is gathering weight in Washington, as a consensus for confrontation with Beijing takes hold. Having progressively raised tariffs against Chinese-made goods, and adopted reports declaring that China’s “economic

China’s cobalt conundrum in Congo

More than half of the cobalt that goes into phone batteries and electric vehicles worldwide – 66,000 of 123,000 tons produced in 2016 – is sourced from the Democratic Republic of Congo (DRC). Global demand is expanding rapidly. But lawmakers in Kinshasa have decided to cash in, targeting Western

Xi saves sea slugs on the sea floor

This post is based on Episode 16 of The Little Red Podcast, featuring Kate Barclay and Michael Fabinyi of the University of Technology, Sydney. My first culinary meeting with a sea cucumber - bêche-de-mer or BDM in its processed form - came out of curiosity. After nearly two decades travelling